Pizzeria Ristorante Torre di Malta

A nondescript restaurant that is popular with the locals. They serve 120 types of pizza, including gluten-free, on their crispy thin crust. The casual family-type place also offers big salads, homemade regional pastas like gnocchi and bigoli, as well as seafood and meat specialties. Desserts are made in-house, in case you want to finish off the meal on a sweet note.