Classic dishes like nonna used to make along with a few new twists make this tiny restaurant appealing to everyone. From seafood to meat, there is something for everyone. The antipasti are legendary; the spaghetti with mussels and provolone defy the boring norm, while the meat roll-ups called braciole stewed in sauce are old-time favorites. Located in the old town of Monopoli.

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Address in Monopoli:

Via Garibaldi, 44.

Ph. (+39) 080 937 6621.

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