Ristorante Nonna Adele

Near Sicignano in the frazione of Scorzo, this homey restaurant turns out grandma-like food, as its name suggests. Nonna means grandmother, and those are the time-honored recipes they use here. Handmade pastas with seasonal ingredients (asparagus, mushrooms, and other things in their own season), plump filled ravioli with local ricotta cheese, roasted or grilled meats, and pizza from the wood oven, too. Good ol' hill cuisine!