Ristorante Antica Pieve

A country restaurant in an historic building with loads of charm. There is a sunny courtyard for outdoor dining as well as cozy rooms inside to enjoy the Old World atmosphere and Tuscan dishes. They serve homemade pastas, including a variety of raviolis, tagliatelle and pici (a Tuscan specialty) with sauces that include truffles, poricini mushrooms, or classic ragu'. Fresh sausage, grilled meats and more delicate dishes with pan sauced meats are mouth-watering, but save room for the desserts that made in house. Pizza is also available, made in a wood oven.

Closed Mondays.