Outside Negrar, this homey place serves a meat-focused menu based on the area's culinary traditions. There are a few dishes for vegetarians, but many have locally-raised meats. The bigoli and tortellini pastas or risotto dishes are popular but so are the grilled or stewed meats, polenta, and soups. In the evening, they fire up the wood oven to make dozens of varieties of pizzas. There is a selection of beers on tap, local vintages, and a wine store in case you want to buy a bottle to take back to your holiday rental. An outside area is nice to enjoy a glass of wine and snacks.

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Address in Negrar di Valpolicella:

Via San Vito, 16.

Ph. (+39) 045 750 1216.

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