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Restaurant AlbertoThe cuisine is based on very high-quality primary products, and fresh catch of the day. You'll be cuddled by the sea waves and a valuable service in a romantic environment. Mediterranean tradition and culture are mixed up with a fine and creative culinary art, combining simple ingredients with fruit, meat and chocolate, for example... Try some specials made with Ricciola fish and water mellon: you'll taste a brand-new flavour for you gustative and olfactory memories!
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